Liqueur obtained from grape marc, macerated for three months with 33 different kinds of herbs (chamomile, palulu, lemongrass, nutmeg, orange, etc.). Once macerated, it is slightly sweetened. Prior to packaging, it undergoes cold filtration to prevent fogging and precipitation in the bottle. Yellow crystalline soft scent of wild herbs.
Bottled in a unique non-slip glass flask with a built-in spout, natural cork, and wooden head.
Type : Liqueur
Region / D.O. : Camarzana de Tera, Zamora, Spain
ABV : 30.00%
Bottle Size : 700 ml
Base : Orujo (grape marc) macerated with ~33 herbs (chamomile, lemongrass, nutmeg, etc.)
Serving Recommendations : Chill or serve neat; good as a digestif or cocktail base
Tasting Notes : Yellow, wild herb aromas; soft, herbal, lightly sweetened finish
Food Pairings : Digestif; pairs with herbal / bitter wines, or used in cocktails.
Awards :
Gold Medal. XX International Spirits Awards CINVE 2024
Gold Medal. V International Awards VIRTUS 2023
Gold Medal. XIII International Wines & Spirits Competition CINVE 2017
90 points. Peñín Guide
